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Saturday, May 23, 2015

Fish Tale Grill & Merrick Seafood, A nice fish tail

Here is my 2 cents on the food. Fabulous and delectable for the palette. The first entree, crab cakes with rice.
OMG it was bursting with crab meat and flavor. Fried to perfection. The rice was oh so good. 2nd entree fried grouper with a Thai chili sauce.
The grouper was fried just right. Meat was moist, soft and tender.  A drizzle of thai chili sauce coating. For those with barbarians  pallette. Thai chili sauce is a slightly hot sauce, with ginger and a touch of sweetness. If you never have had it, I feel sorry for your tongue Orzo salad as my side dish was cool and so good for my tummy.... And now dessert. Vanilla creme brulee
. It is hard to describe. But I will try.  The top is a melted sugar which has been glazed over via a hand torch or a  hot broiler. Under neath is a smooth and creamy  (vanilla in this case)  concoction similar to a pudding. BUT oh so much more in depth. This has to be one of the better meals, I have had..... At  8.99 per entree ,for lunch such a bargain.

Beside the restaurant  you have a seafood store. Crab legs, lobster, grouper and of course escargot etc. Escargot are a buck each...(snails for less sophicates). The have special every day of the week. Plus items prepared so you may finish it at home.
It is located in the downtown area of Cape Coral. All the staff were wonderful and helpful.
This is a must try eatery...



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