Stromboli was created in 1950 at Romano Pizzeria Essington, PA.outside the Philadelphia Airport.
The original is made with boiled ham, corcanoe,ham cap, American cheese, and roasted bell pepper then baked inside an italian bread.
Calzone in NOT like Stromboli.
The name comes from a bad movie in that year. The maker was trying to compete with the Hoagie sandwiches of that time. It was spread far and wide due to pilots and stewardess at that time.
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